My Stir-Fried Life

Klappentext

The autobiography of the Chinese American TV chef, charting his life from his poverty stricken childhood in Chicago's Chinatown, to becoming a household name in Britain.

Zusammenfassung
The fascinating life story of Ken Hom, who, brought up in the poverty in Chicago's Chinatown, went on to become a celebrated household name and one of the world's greatest authorities on Chinese and Asian food.