*THE #1 SUNDAY TIMES BESTSELLER FROM THE LEADING GUT-HEALTH EXPERT, FOUNDER OF ZOE AND AUTHOR OF FOOD FOR LIFE.*

As seen on Channel 4's What Not to Eat**

This ground-breaking exploration debunks food myths, from what we should be eating for breakfast to whether we should really avoid ultra-processed foods.

Is breakfast really the most important meal of the day?
Is there any point in counting calories?
Is there any evidence that coffee is bad for us?

Through his pioneering research, Professor Tim Spector busts these and many other myths about food.

Spoon-Fed explores the scandalous lack of good science behind many diet plans, official recommendations, miracle cures and ultra-processed foods, and encourages us to rethink our whole relationship with food - not just for our health as individuals, but for the future of the planet.

'Hugely enjoyable' Michael Mosley
'Illuminating and so incredibly timely' Yotam Ottolenghi
'This book should be available on prescription' Felicity Cloake
'Will actually help you decide what to add to your next grocery shop' Bee Wilson, Guardian

**Go with your gut. Join the food revolution.

Tim Spector's number 1 bestselling Food for Life: Your Guide to the New Science of Eating Well is now available in paperback

ORDER THE FOOD FOR LIFE COOKBOOK, OUT NOW

Spoon Fed is the ultimate gift for anyone who wants to eat better and feel better in 2026.**

Autorentext

Tim Spector

Klappentext

THE #1 SUNDAY TIMES BESTSELLER

AS SEEN ON ITV'S THIS MORNING AND BBC MORNING LIVE*

The groundbreaking bestseller from Tim Spector, author of The Diet Myth and creator of the COVID Symptom Study app.

'A hugely enjoyable and critical look at common food myths' Michael Mosley

Is breakfast really the most important meal of the day?
Is there any point in counting calories?
Is there any evidence that coffee is bad for us?

Through his pioneering research, Professor Tim Spector busts these and many other myths about food. Spoon-Fed explores the scandalous lack of good science behind many diet plans, official recommendations and miracle cures, and encourages us to rethink our whole relationship with food - not just for our health as individuals, but for the future of the planet.

With a new preface by the author

'Illuminating and so incredibly timely' Yotam Ottolenghi

'Will actually help you decide what to add to your next grocery shop' Bee Wilson, Guardian

**'This book should be available on prescription' Felicity Cloake

* Pre-order Tim Spector's new book Food for Life: The New Science of Eating Well - coming October 2022 - now ***