The main practical breakthrough of this century is nanobiotechnology, an amalgamation of biology and nanotechnology based on the standards and methods of metabolism. The field mainly involves the analysis, synthesis and the links between molecular biology, nutritional science and nanotechnology. In addition, the field involves the links between other life sciences branches, since the improvement of nanotechnology strategies might be directed by considering the structure and the capability of nanoparticles present in the living cells. This book is a comprehensive evaluation of the latest nanobiotechnological developments, with an emphasis on applications, especially in aquaculture. It outlines, in-depth, modern techniques, and includes a variety of important sources that make this the perfect resource for researchers in this captivating world of nanobiotechnology.

Autorentext

Dr. A Vishnu KirthiLovely Professional UniversitySchool of Bioengineering and BiosciencesDepartment of MicrobiologyPhagwara 144401India Dr. Karthik LoganathanSalem Microbes Private LimitedR and DSalem, Tamil Nadu 636006India Dr. Iddya KarunasagarNitte UniversityCenter for Science Education and ResearchBeeri-Kotekar Road, Mangalore, Karnataka 575018India