Intercropping is an important technique in increasing agricultural productivity. This book will be an important reference to agricultural researchers and the statisticians who help them plan experiments.

Inhalt
to Volume II.- One Main Crop Grown with More Than One Supplementary Crop.- Three or More Main Crops Density Constant.- Varying Densities for Some or All Crops in a Mixture.- Mixing Ability Effects When Individual Cultivar Responses Are Available.- Intercrop Mixtures When Individual Crop Responses Are Not Available.- Spatial and Density Arrangements.- Some Analytical Variations for Intercropping Studies.- Application of Intercropping Procedures to Other Fields.- An Intercropping Bibliography.