Traditional agriculture and emerging biofuels technology produce a
number of wastes and by-products, ranging from corn fiber and
glycerin to animal manure, that have the potential to serve as the
basis for additional sources of bioenergy that includes both liquid
biofuels and biogas.

Biofuels from Agricultural Wastes and Byproducts is
the first book to focus solely on the production of biofuels
primarily from agricultural waste and by-products. The book is
divided roughly into two sections. The first section looks at
liquid biofuel production from agricultural byproducts,
densification of agricultural residues, and the delivery from farm
to processing plant of waste and byproducts for use in biofuel
production. The second section focuses on anaerobic digestion of
food and animal wastes, microbial diversity, molecular and
biochemical aspects of methanogensis.

Together these sections solidify Biofuels from
Agricultural Wastes and Byproducts as a definitive source of
information on the use of agricultural waste and by-products in
biofuel production.

Autorentext

Hans Blaschek is Professor of Food Microbiology and
Assistant Dean at teh University of Illinois at Urbana-Champaign.

Thaddeus Ezeji is a Post-Doctoral Research Associate in
the Biotechnology and Bioenergy Group at the University of Illinois
at Urbana-Champaign.

Jürgen Scheffran is Professor at the Institute for
Geography and at the KlimaCampus of Hamburg University in
Germany.

Zusammenfassung
Traditional agriculture and emerging biofuels technology produce a number of wastes and by-products, ranging from corn fiber and glycerin to animal manure, that have the potential to serve as the basis for additional sources of bioenergy that includes both liquid biofuels and biogas.

Biofuels from Agricultural Wastes and Byproducts is the first book to focus solely on the production of biofuels primarily from agricultural waste and by-products. The book is divided roughly into two sections. The first section looks at liquid biofuel production from agricultural byproducts, densification of agricultural residues, and the delivery from farm to processing plant of waste and byproducts for use in biofuel production. The second section focuses on anaerobic digestion of food and animal wastes, microbial diversity, molecular and biochemical aspects of methanogensis.

Together these sections solidify Biofuels from Agricultural Wastes and Byproducts as a definitive source of information on the use of agricultural waste and by-products in biofuel production.

Inhalt

Preface.

About the Editors.

Contributors.

1 Biofuels from Agricultural Wastes and Byproducts: An
Introduction (Hans P. Blaschek, Thaddeus C. Ezeji, and
Jürgen Scheffran).

2 Production of Liquid Biofuels from Biomass: Emerging
Technologies (Nasib Qureshi, Stephen Hughes, and Thaddeus C.
Ezeji).

3 Butanol Production from Lignocellulosic Biomass (Thaddeus
C. Ezeji and Hans P. Blaschek).

4 Practical Aspects of Methane Production from Agricultural
Wastes (Largus T. Angenent and Norman R. Scott).

5 Conversion of Agricultural Residues to Bioethanol: The Roles
of Cellulases and Cellulosomes (Edward A. Bayer, Raphael Lamed,
Bryan A. White, Shi-You Ding, and Michael E. Himmel).

6 Fuel and Chemical Production from Glycerol, a Biodiesel Waste
Product (Syed Shams Yazdani, Anu Jose Mattam, and Ramon
Gonzalez).

7 Farm-Gate to Plant-Gate Delivery of Lignocellulosic Feedstocks
from Plant Biomass for Biofuel Production (Klein E. Ileleji,
Shahab Sokhansanj, and John S. Cundiff).

8 Conversion of Existing Dry-Mill Ethanol Operations to
Biorefineries (Timothy C. Lindsey).

9 Cellulosic Ethanol from Agricultural Residues (Bin Yang,
Yanpin Lu, and Charles E. Wyman).

10 Hydrothermal Liquefaction to Convert Biomass into Crude Oil
(Yuanhui Zhang).

11 Detoxification of Lignocellulosic Hydrolysates (Bin Wang
and Hao Feng).

Index.