Growing Mushrooms in your Home and Garden You can grow many tasty mushroom species yourself, using simple means: a small garden, balcony or even a room in your home will suffice. These gourmet mushrooms are not only inexpensive, but also guaranteed non-toxic, and can easily be harvested and served up fresh on your table at any time of the year. After a brief theoretical introduction, the experienced author gives information on growing mushrooms on straw, compost or wood, describes the principles of mycorrhizal fungi and gives a wealth of valuable information on pests and diseases. Would you like to design your own mushroom garden or breeding laboratory? If so, you'll find tips here on how to do it. And the delicious recipes will further encourage you to try your hand at growing your own mushrooms. This book provides both encouragement for beginners and additional advice for experienced growers.

Autorentext
Jolanda Englbrecht hat sich im Gartenbaustudium auf Pilze, Kräuter und Gemüse spezialisiert, worüber sie etliche Bücher und Beiträge veröffentlicht hat.