Secondary-occupation AgricultureNearly 60 percent of all farm businesses are secondary-occupation enterprises. This book promotes an important understanding of all the important interrelationships and helps the secondary-occupation farmer to run a business effectively. The great importance of co-operative relationships between businesses is described in just as much detail as a concrete approach to adapting the business, securing its professional basis, and specific promotional, training, further training and advisory measures.

Autorentext
Ruth Schwenninger ist Mitarbeiterin des Fachbereichs Agrarinformatik und Unternehmensführung am Institut für Landwirtschaftliche Betriebslehre der Universität Hohenheim.