The Complete Travel Sketches and Memoirs of Washington Irving: Tales of The Alhambra, Abbotsford and Newstead Abby, A Tour on the Prairies & Tales of a Traveller (Unabridged)

This carefully crafted ebook: 'The Complete Travel Sketches and Memoirs of Washington Irving: Tales of The Alhambra, Abbotsford and Newstead Abby, A Tour on the Prairies & Tales of a Traveller (Unabridged)' is formatted for your eReader with a functional and detailed table of contents. Washington Irving (1783-1859) was an American author, essayist, biographer, historian, and diplomat of the early 19th century. He is best known for his short stories 'Rip Van Winkle' and 'The Legend of Sleepy Hollow' both of which appear in his book The Sketch Book of Geoffrey Crayon, Gent.

This carefully crafted ebook: "The Complete Travel Sketches and Memoirs of Washington Irving: Tales of The Alhambra, Abbotsford and Newstead Abby, A Tour on the Prairies & Tales of a Traveller (Unabridged)" is formatted for your eReader with a functional and detailed table of contents.

Washington Irving (1783-1859) was an American author, essayist, biographer, historian, and diplomat of the early 19th century. He is best known for his short stories "Rip Van Winkle" and "The Legend of Sleepy Hollow" both of which appear in his book The Sketch Book of Geoffrey Crayon, Gent.

Contents:

SPEECH: NEW YORK, FEBRUARY 18, 1842 by Charles Dickens

BIOGRAPHY OF WASHINGTON IRVING

TALES OF THE ALHAMBRA

ABBOTSFORD AND NEWSTEAD ABBY

Abbotsford

Newstead Abbey

Arrival at the Abbey

Abbey Garden

Plough Monday

Old Servants

Superstitions of the Abbey

Annesley Hall

The Lake

Robin Hood and Sherwood Forest

Rook Cell

Little White Lady

A TOUR ON THE PRAIRIES

TALES OF A TRAVELLER

Part I: Strange Stories by a Nervous Gentleman

The Great Unknown

The Hunting Dinner

The Adventure of My Uncle

The Adventure of My Aunt

The Bold Dragoon, or the Adventure of My Grandfather

The Adventure of the German Student

The Adventure of the Mysterious Picture

The Adventure of the Mysterious Stranger

The Story of the Young Italian

Part II: Buckthorne and His Friends

Literary Life

A Literary Dinner

The Club of Queer Fellows

The Poor Devil Author

Notoriety

A Practical Philosopher

Buckthorne, or the Young Man of Great Expectations

Grave Reflections of a Disappointed Man

The Booby Squire

The Strolling Manager

Part III: The Italian Banditti

The Inn at Terracina

The Adventure of the Little Antiquary

The Belated Travellers

The Adventure of the Popkins Family

The Painter's Adventure

The Story of the Bandit Chieftain

The Story of the Young Robber

The Adventure of the Englishman

Part IV: The Money Diggers

Hell Gate

Kidd the PirateThe Devil and Tom Walker

Wolfert Webber, or Golden Dreams

The Adventure of the Black Fisherman

CORRESPONDENCE BETWEEN WASHINGTON IRVING AND EDGAR ALLAN POE

Auteur

Anissa Helou is a writer, journalist, and broadcaster. Born and raised in Beirut, Lebanon, she knows the Mediterranean as only a well-traveled native can. Lebanese Cuisine, her first book, was nominated for the prestigious Andre Simon Award and was named one of the best cookbooks of 1998 by the Los Angeles Times. Mediterranean Street Food was described by the New York Times as "a marvelous book." It won the Gourmand World Cookbook Award 2002 as the best Mediterranean cuisine book in English. Helou lives in London, where she has her own cooking school, Anissa's School. She appears frequently on British television and radio. She has written many articles for the Weekend Financial Times, and has contributed to several other publications including Gourmet, the Chicago Tribune, and the Washington Post. An accomplished photographer and intrepid traveler, Helou is fluent in French and Arabic as well as English.

Résumé

A richly colorful and exceptionally varied cookbook of timeless recipes from across the Islamic world

In Feast, award-winning chef Anissa Helou—an authority on the cooking of North Africa, the Mediterranean, and the Middle East—shares her extraordinary range of beloved, time-tested recipes and stories from cuisines throughout the Muslim world.

Helou has lived and traveled widely in this region, from Egypt to Syria, Iran to Indonesia, gathering some of its finest and most flavorful recipes for bread, rice, meats, fish, spices, and sweets. With sweeping knowledge and vision, Helou delves into the enormous variety of dishes associated with Arab, Persian, Mughal (or South Asian), and North African cooking, collecting favorites like biryani or Turkish kebabs along with lesser known specialties such as Zanzibari grilled fish in coconut sauce or Tunisian chickpea soup. Suffused with history, brought to life with stunning photographs, and inflected by Helou’s humor, charm, and sophistication, Feast is an indispensable addition to the culinary canon featuring some of the world’s most inventive cultures and peoples.

Échantillon de lecture
PALACE OF THE ALHAMBRA.
Table of Contents

To the traveller imbued with a feeling for the historical and poetical, so inseparably intertwined in the annals of romantic Spain, the Alhambra is as much an object of devotion as is the Caaba to all true Moslems. How many legends and traditions, true and fabulous; how many songs and ballads, Arabian and Spanish, of love and war and chivalry, are associated with this oriental pile! It was the royal abode of the Moorish kings, where, surrounded with the splendors and refinements of Asiatic luxury, they held dominion over what they vaunted as a terrestrial paradise, and made their last stand for empire in Spain. The royal palace forms but a part of a fortress, the walls of which, studded with towers, stretch irregularly round the whole crest of a hill, a spur of the Sierra Nevada or Snowy Mountains, and overlook the city; externally it is a rude congregation of towers and battlements, with no regularity of plan nor grace of architecture, and giving little promise of the grace and beauty which prevail within.

In the time of the Moors the fortress was capable of containing within its outward precincts an army of forty thousand men, and served occasionally as a stronghold of the sovereigns against their rebellious subjects. After the kingdom had passed into the hands of the Christians, the Alhambra continued to be a royal demesne, and was occasionally inhabited by the Castilian monarchs. The emperor Charles V commenced a sumptuous palace within its walls, but was deterred from completing it by repeated shocks of earthquakes. The last royal residents were Philip V and his beautiful queen, Elizabetta of Parma, early in the eighteenth century. Great preparations were made for their reception. The palace and gardens were placed in a state of repair, and a new suite of apartments erected, and decorated by artists brought from Italy. The sojourn of the sovereigns was transient, and after their departure the palace once more became desolate. Still the place was maintained with some military state. The governor held it immediately from the crown, its jurisdiction extended down into the suburbs of the city, and was independent of the captain-general of Granada. A considerable garrison was kept up, the governor had his apartments in the front of the old Moorish palace, and never descended into Granada without some military parade. The fortress, in fact, was a little town of itself, having several streets of houses within its walls, together with a Franciscan convent and a parochial church.

The desertion of the court, however, was a fatal blow to the Alhambra. Its beautiful halls became desolate, and some of them fell to ruin; the gardens were destroyed, and the fountains ceased to play. By degrees the dwellings became filled with a loose and lawless population; contrabandistas, who availed themselves of its independent jurisdiction to carry on a wide and daring course of smuggling, …