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Baking for Baby

  • Livre Relié
  • 128 Nombre de pages
An illustrated collection of more than 50 baking ideas for baby showers, christenings and children's early birthdays includes reci... Lire la suite
CHF 26.90
Habituellement expédié sous 2 à 3 semaines.

Description

An illustrated collection of more than 50 baking ideas for baby showers, christenings and children's early birthdays includes recipes for such cakes, cookies and confections as baby-bottle Cookies, treats featuring pirates and sailboats, and much more.

Auteur

Annie Rigg is a freelance food stylist and writer and has worked on numerous books and bestselling magazines. In another life she cooked for a number of world-famous singers and bands on tour, such as Tom Jones, Paul McCartney, Pink Floyd and The Rolling Stones. For Ryland Peters & Small she has also written Make, Bake & Celebrate!, Decorated Gingerbread, Macarons, Birthday Cakes for Kids and Fabulous Brownies.



Texte du rabat

A new baby is the perfect excuse to get baking.



Résumé

Whether for a baby shower, a christening or those magical early birthdays, there are so many cute and beautiful creations to choose from in this book by baking queen Annie Rigg. There are marbled pink or blue cupcakes or baby-bottle cookies for a fun baby shower; a stunning daisy-chain cake or pretty, easy-to-make, rich, decorated chocolate cake for a christening or naming day ceremony; various treats featuring teddy bears, ducks, pirates and sailboats for a child's first, second or third birthday. Annie offers more than 50 adorable ideas in this book to inspire you to make cakes, cupcakes, cookies and treats for your own or someone else's pregnancy or baby. With step-by-step photography and deliciously easy recipes, you'll have everything you need here to celebrate the arrival of a little one.

Informations sur le produit

Titre: Baking for Baby
Sous-titre: Cute cakes and cookies for baby showers, christenings and early birthdays
Auteur:
Code EAN: 9781849753456
ISBN: 978-1-84975-345-6
Format: Livre Relié
Editeur: Ryland Peters & Small
Genre: Cuisine et boissons
nombre de pages: 128
Poids: 722g
Taille: H228mm x B235mm x T15mm
Année: 2013

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