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The Camping Cookbook

  • Couverture cartonnée
  • 176 Nombre de pages
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Préface In this beautifully illustrated book shot on location in France and England, Annie Bell shows us how to cook delicious and... Lire la suite
CHF 19.90
Habituellement expédié sous 2 à 3 semaines.

Description

Préface
In this beautifully illustrated book shot on location in France and England, Annie Bell shows us how to cook delicious and interesting meals with no electricity and limited ingredients.

Auteur
Annie Bell, having begun her career as a chef, has been a full-time cookery writer and author for more than ten years. She has written a number of books including Annie Bell's Vegetable Book, and Evergreen shortlisted for the Andre Simon and Glenfiddich Awards. She collaborated with the architect John Pawson to write Living and Eating and more recently has written Gorgeous Cakes. She spent several years as Cookery Writer at Vogue, then as Food Writer on the Independent, she is currently the Cookery Writer on YOU Magazine in the Mail on Sunday and also contributes to Country Living and Waitrose Food Illustrated. Annie is married to landscape architect Jonathan Bell, and they have two sons Rothko and Louis. She divides her time between London and her seventeenth-century farmhouse in Normandy.

Informations sur le produit

Titre: The Camping Cookbook
Auteur:
Code EAN: 9780857832573
ISBN: 978-0-85783-257-3
Format: Couverture cartonnée
Editeur: Octopus Books
Genre: Cuisine et boissons
nombre de pages: 176
Poids: 404g
Taille: H197mm x B158mm x T15mm
Année: 2014

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