Muesli

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Muesli is a popular breakfast cereal based on uncooked rolled oats, fruit and nuts. It was developed around 1900 by Swiss physicia...

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Beschreibung

Muesli is a popular breakfast cereal based on uncooked rolled oats, fruit and nuts. It was developed around 1900 by Swiss physician Maximilian Bircher-Benner for patients in his hospital. It is available as a packaged dry form, or it can be made fresh. In Switzerland, it is also eaten as a light evening dish; Birchermüesli complet is muesli with butterbrot and milk coffee. Originally known in Swiss German as Birchermüesli or simply Müesli, the word is an Alemannic diminutive of Mues which is related to the Old English word moose, meaning stew or pottage.

Produktinformationen

Titel:

Muesli

Untertitel:

Breakfast cereal, Maximilian Bircher- Benner, Rolled oats, Switzerland, Butterbrot, Café au lait, Swiss German, Alemannic German, Old English, Stew, Pottage, Muesli Belt

Editor:

Frederic P. Miller

Agnes F. Vandome

John McBrewster

EAN:

9786130605230

ISBN:

978-613-0-60523-0

Format:

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Herausgeber:

Alphascript Publishing