The Forest Feast Road Trip: Simple Vegetarian Recipes Inspired by My Travels through California

BESTSELLING AUTHOR: Gleeson has an impressive track record, with the New York Times bestselling The Forest Feast selling more than 130,000 copies and The Forest Feast Gatherings selling more than 70,000. All together, the Forest Feast books have netted more than 270,000 copies.ON TREND: Vegetarian eating continues to grow in popularity, and The Forest Feast Road Trip follows in the vein of the popular Forest Feast Mediterranean. This book provides a fresh twist on a popular subject by drawing inspiration and recipes from Gleeson''s travels around California.IRRESISTIBLE PACKAGE: All of Gleeson''s books offer vegetarian eye candy, with stunning artwork and photography that give her work its signature look. This book is no exception, and adds to her aesthetic stunning views of the diverse and beloved California landscape.

Autorentext

Erin Gleeson is the author, illustrator, and photographer behind the New York Times bestselling cookbook The Forest Feast, The Forest Feast for Kids, The Forest Feast Gatherings, The Forest Feast Mediterranean, and the popular blog of the same name. Gleeson also teaches photography in continuing studies at Stanford University. Her work has been featured in the New York Times, the Kitchn, DesignSponge, Food52, *InStyle, Country Living, Better Homes and Gardens, Bon Appétit, and Saveur, and appears in a line of stationery products from Abrams Noterie that includes journals, art prints, and calendars. Gleeson lives in a cabin in the woods in Northern California, where she creates simple and delicious vegetarian recipes inspired by her weekly farm box.

Klappentext

Beloved Forest Feast author Erin Gleeson is back with a love letter to travel and delicious vegetarian food from her home state of CaliforniaFor years, Forest Feast fans have loved Erin GleesonâEUR(TM)s effortless California-style vegetarian cooking, made in her beautiful cabin in the woods. Now, Gleeson takes an extended road trip around California, staying in unique cabin dwellings along the way and showing readers the beauty and incredible food of the Golden State she knows so well. From the grapes of the wine country where Gleeson grew up to the avocados of San Diego, California is known for its rich agriculture.The Forest Feast Road Trip showcases 100 vegetarian recipes, all inspired by her familyâEUR(TM)s journey by car through a stunningly geographically diverse setting. Each chapter focuses on a different region of California, depicted in GleesonâEUR(TM)s signature aesthetic of atmospheric photography, charming watercolor illustrations, and mouthwatering recipes drawn from the fresh, local produce found in each location. Gleeson visits the giant redwoods on the coast of Mendocino, the desert of Joshua Tree, the mountains of Lake Tahoe, the tropical beaches of Santa Barbara, the cliffs of Yosemite National Park, and everywhere in between. In each location, Gleeson and her family stay in design-forward cabins, host dinner parties, and explore local attractions, providing tips for readers who may want to take a California road trip of their own.With its sense of wanderlust and its fresh take on the vegetarian cookbook, The Forest Feast Road Trip is an essential addition to this bestselling series.