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Teamwork in Poultry Production

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  • 267 Seiten
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Today more than ever before in the history of the poultry industry there is a concerted effort to improve the working relationship... Weiterlesen
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Beschreibung

Today more than ever before in the history of the poultry industry there is a concerted effort to improve the working relationship between the grower and the integrator.

Teamwork in Poultry Production picks up wher Larry Cole's previous book, Communication in Poultry Grower Relations, left off. While the first book concentrated on organizational improvement, this book focuses on the specific interpersonal skills needed in the industry to create a synergistic working relationship-a topic which, until now, has been largely ignored.

Written in a down-to-earth training style, this book:

1 Details the interpersonal and communication issues that determine the success of the employee-grower working relationship

2 Outlines the responsibilities of both the contract grower and the company employee, providing a detailed description of what each party can do to improve the working relationship on the farm

3 Creates a behavioral blueprint that can be easily implemented by the entire grower-employee network

4 Serves as the resource for ongoing training efforts with employees and growers

Autorentext

Larry Cole, PHD, University of Oklahoma, is nationally recognized for his work in grower relations. He designed and provided a series of seminars on grower relations for the U.S. Poultry & Egg Association. He founded Cole Poultry Training Consultants and is the author of Frustration Is Your Organization's Best Friend and over thirty articles on related topics.



Klappentext

Today more than ever before in the history of the poultry industrythere is a concerted effort to improve the working relationshipbetween the grower and the integrator. Teamwork in Poultry Production picks up wher Larry Cole'sprevious book, Communication in Poultry Grower Relations,left off. While the first book concentrated on organizationalimprovement, this book focuses on the specific interpersonal skillsneeded in the industry to create a synergistic workingrelationship-a topic which, until now, has been largelyignored. Written in a down-to-earth training style, this book: 1 Details the interpersonal and communication issues thatdetermine the success of the employee-grower workingrelationship 2 Outlines the responsibilities of both the contract grower andthe company employee, providing a detailed description of what eachparty can do to improve the working relationship on the farm 3 Creates a behavioral blueprint that can be easily implementedby the entire grower-employee network 4 Serves as the resource for ongoing training efforts withemployees and growers



Inhalt
Part 1 - Personal Improvement.

Part 2 - Being People Smart.

Part 3 - Conflict Resolution.

Part 4 - Nonverbal Behavior Talks Loudly.

Part 5 - Conclusion

Produktinformationen

Titel: Teamwork in Poultry Production
Untertitel: Improving Grower and Employee Interpersonal Skills
Autor:
EAN: 9780470376614
ISBN: 978-0-470-37661-4
Digitaler Kopierschutz: Adobe-DRM
Format: E-Book (pdf)
Herausgeber: Wiley-Blackwell
Genre: Sonstiges
Anzahl Seiten: 267
Veröffentlichung: 25.09.2008
Jahr: 2008
Untertitel: Englisch
Dateigrösse: 12.5 MB